Delicious Homemade Marinara Sauce Recipes
Classic Marinara Sauce Recipe
One of the most popular and classic marinara sauce recipes is a simple and delicious combination of tomatoes, garlic, onions, herbs, and olive oil. To make this marinara sauce, start by sautéing finely chopped onions and minced garlic in olive oil until they are soft and fragrant. Then, add in canned crushed tomatoes, dried basil, oregano, salt, and pepper. Let the sauce simmer for about 20-30 minutes to allow the flavors to meld together. You can also add a pinch of sugar to balance out the acidity of the tomatoes. Serve this classic marinara sauce over your favorite pasta or use it as a dipping sauce for breadsticks.
Spicy Marinara Sauce Recipe
If you like a little heat in your marinara sauce, try making a spicy version with red pepper flakes or chopped fresh chili peppers. To make this spicy marinara sauce, follow the same steps as the classic recipe but add in the desired amount of red pepper flakes or chopped chili peppers when sautéing the onions and garlic. Adjust the amount of spice to suit your taste preferences. This spicy marinara sauce is perfect for serving over pasta or as a dipping sauce for spicy chicken wings.
Creamy Marinara Sauce Recipe
For a rich and creamy marinara sauce, try adding a touch of heavy cream or half-and-half to the classic recipe. After the sauce has simmered and thickened, stir in the cream until it is fully incorporated. The cream adds a luxurious texture and flavor to the marinara sauce, making it perfect for serving over pasta dishes like fettuccine Alfredo or as a dipping sauce for mozzarella sticks. Garnish the creamy marinara sauce with freshly grated Parmesan cheese for an extra touch of decadence.
Vegan Marinara Sauce Recipe
If you follow a vegan diet, you can still enjoy a delicious marinara sauce by making a few simple substitutions. To make a vegan marinara sauce, omit the cheese and use vegetable broth instead of chicken broth. You can also add in additional vegetables like diced bell peppers, mushrooms, or zucchini for added flavor and texture. This vegan marinara sauce is perfect for serving over zucchini noodles, spaghetti squash, or your favorite pasta. Top it with nutritional yeast or vegan Parmesan cheese for a dairy-free alternative.